Salted Peanut (Vegan)
Take salt from the South Vietnam province of Bac Lieu and mix it with sustainably farmed peanuts from around Ho Chi Minh City, and you get a creamy vegan protein bar. The texture is soft as cookie dough with an added crunch from roasted peanuts.
The vegan protein powder is a blend of pea and beans, imported from Germany.
Even better, packaged in 100% biodegradable and home compostable packaging.
Box of 12 items.
Less Sugar. More Protein.
We looked around the markets in Southeast Asia and just couldn’t find a protein bar that gives us the appropriate macro nutrition and also tastes delicious. We had to do something about this.
Meet the Lecka Protein Bar. 14g of protein and no sugar added. No fuzz.
Great post-workout snack to replenish your amino acids and to recover more effectively.